More than just a dish, "Chả Cá Thăng Long" embodies the spirit of Hanoi’s cuisine - a beloved classic that lives on as an unforgettable flavor in the hearts of food enthusiasts.
At Mun Dining, this signature dish is elevated with care and sophistication. Fresh catfish fillets are delicately marinated with shallots, galangal, turmeric, and shrimp paste, then grilled on hot stone to seal in their natural sweetness and rich aroma. Each serving is thoughtfully paired with fresh vermicelli, fragrant herbs, dill, roasted peanuts, crispy shallots, and traditional fish sauce - offering a well-rounded and refined taste experience.
Set within an intimate and elegant space, Mun Dining invites you to explore a culinary journey that celebrates the charm and pride of Hanoi's rich food culture.
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